Creamy Chicken Alfredo Pasta – A Family Favorite

Indulge in a creamy, comforting dinner with this classic Chicken Alfredo pasta. It’s rich, filling, and guaranteed to please everyone at the table.
Ingredients:
- 2 chicken breasts, cooked and sliced
- 8 oz fettuccine pasta
- 2 tbsp butter
- 1 cup heavy cream
- ¾ cup grated Parmesan
- 2 cloves garlic, minced
- Salt and pepper
Instructions:
- Cook pasta according to package instructions.
- In a pan, melt butter and sauté garlic.
- Add cream and simmer for 2–3 minutes.
- Stir in Parmesan until melted and smooth.
- Add sliced chicken and cooked pasta. Toss to coat.
- Season and serve hot.